Sparkling Raspberry Lemonade
A raspberry lemonade stick, a bottle of cold soda water, and a handful of fresh berries, over plenty of ice.
- 1 stick Crystal Light Raspberry Lemonade in the collection →
- 1/4 cup still water, for dissolving
- 2 cups chilled soda water
- A handful of fresh raspberries
- 1/2 lemon, sliced into thin wheels
- A few sprigs of mint
- Ice, generously
- 01
Stir the drink mix into the still water in a small glass until fully dissolved. Dissolving it first is what keeps the fizz in the finished glass.
- 02
Fill two tall glasses to the top with ice, then tuck the lemon wheels and most of the raspberries down among the cubes.
- 03
Divide the dissolved lemonade base between the glasses.
- 04
Top slowly with the chilled soda water, pouring down the side of the glass to keep the bubbles.
- 05
Give each glass one gentle stir from the bottom, add the mint and the last raspberries, and serve right away.